Turmeric powder, a bright yellow/orange spice is made out of Turmeric Rhizomes. Main ingredient of this ancient powder is 'curcumin' which is synonymous for a wide range of benefits for human well being.

Turmeric powder is widely used to color and flavor mustard, relish, chutney, and pickles. It is a component of curry spice mixtures and commonly used in Indian and Indonesian cooking, where it originated. Turmeric enhances the flavor of many foods, including meats, poultry, seafood, eggs, lentils, rice, and vegetables.


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